Here is a fun and healthy recipe to take to any summer potluck. We’ve already made this for a few occasions, and it was a huge hit! This is a super-easy (and healthy) recipe to make and the kids love to get involved! My 6-year-old daughter designed this watermelon cake for her cousin’s birthday party. You can use any fruit you like in this recipe, but this is what we used:
1 Whole Watermelon
2 Kiwi, peeled, halved, and cut into ¼ inch slices
½ fresh pineapple, cut into bite-sized chunks
1 can (11oz) mandarin orange segments, drained
Fresh strawberries (about 20)
Chocolate chips (about 20)
¼ cup blueberries
Red grapes (about 20)
Green grapes (about 20)
- Lay the watermelon on a cutting board. Find the thickest part of the watermelon (the center). Cut a 3½-inch slice of the thickest part of the watermelon. Lay the slice flat on the cutting board and cut the rind off, making it as close to a circle as possible. (Ours ended up being 7 inches in diameter). Place this slice directly on the dish you will be using to serve. (We used a round cake taker because we were transporting it to a party.)
- From one of the remaining watermelon halves, cut a 2 ½-inch thick slice. Lay it flat on the cutting board, and cut off the rind, forming a circle (our circle ended up being 4 ½ inches in diameter.) Center this slice on top of the larger slice.
- Cut the remaining watermelon into bite-sized pieces to mix in with your other fruit if desired.
- Now comes the fun part, where you may want to get the kids involved! Decorate as you wish, using any fruits you like and arranging them into patterns if desired. If you like the way ours came out, just copy the picture. Otherwise, get creative with your designs. The possibilities are endless!!
- If you’re transporting the cake to a party, you may need to make additional adjustments when you arrive.
- Enjoy!! 🙂